Benzoic Acid
Benzoic acid (BA) is a commonly used antimicrobial preservative in food and beverages, especially in carbonated beverages, as it presents its strongest antibacterial activity at pH 2.5–4.0. BA has inhibitory effects on the proliferation of bacteria and yeasts, a major cause of food spoilage
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Citric Acid Anhydrous
Citric Acid Anhydrous
Citric acid is an organic compound with the chemical formula HOC(CH₂CO₂H)₂. It is a colorless weak organic acid. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms.
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Maize Starch
Maize Starch
Corn Starch or Maize Starch is the starch derived from the corn (maize) grain. Cornstarch is used in cooking as a thickening agent for soups, sauces, stews, casseroles, pies, and more.
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Sodium Citrate
Sodium Citrate
Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy. It reduces the acidity of food as well. Sodium citrate is used to prevent donated blood from clotting in storage. It is also used in a laboratory, before an operation, to determine whether a person’s blood is too thick and might cause a blood clot, or if the blood is too thin to safely operate. Sodium citrate is used in medical contexts as an alkalinizing agent in place of sodium bicarbonate,[1] to neutralize excess acid in the blood and urine.[2] It has applications for the treatment of metabolic acidosis[3] and chronic kidney disease.
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Sodium Bisulphite
Sodium Bisulphite
Sodium bisulfite (or sodium bisulfite, sodium hydrogen sulfite) is a chemical mixture with the approximate chemical formula NaHSO3. Sodium bisulfite in fact is not a real compound, but a mixture of salts that dissolve in water to give solutions composed of sodium and bisulfite ions. It is a white solid with an odor of sulfur dioxide. Regardless of its ill-defined nature, “sodium bisulfite” is a food additive with E number E222.
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Sodium Sulphite Anhydrous
Sodium Sulphite Anhydrous
Sodium sulfite is the inorganic compound with the chemical formula Na₂SO₃. A white, water-soluble solid, it is used commercially as an antioxidant and preservative.
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Sodium Benzoate
Sodium Benzoate
Sodium benzoate is a food additive used as a preservative. Sodium benzoate is used in a variety of processed food products and drinks.
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Hydrated Lime
Hydrated Lime
Hydrated lime (calcium hydroxide) is a dry, colorless crystalline powder manufactured by treating calcium oxide (quicklime) with water, in a process called “slaking.” Also known as slack lime, builders lime, or pickling lime, hydrated lime is used in the production of mortars, plasters, cement, paints, hard rubber products, petrochemicals, and in the tanning of leather.
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Ascorbic Acid
Ascorbic Acid
Ascorbic acid (vitamin C) is used to prevent or treat low levels of vitamin C in people who do not get enough of the vitamin from their diets. Most people who eat a normal diet do not need extra ascorbic acid. Low levels of vitamin C can result in a condition called scurvy.
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