Maize Starch
Corn Starch or Maize Starch is the starch derived from the corn (maize) grain. Cornstarch is used in cooking as a thickening agent for soups, sauces, stews, casseroles, pies, and more.
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Caustic Soda Flakes
Caustic Soda Flakes
Caustic soda flakes is a solid form of sodium hydroxide. Caustic soda flakes manufactured by DCM Shriram Ltd. are free from foreign matter, dirt or other visible impurities. The product is widely used in the textile, soaps and detergents, pulp and paper industries and in alumina refineries. Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−.
Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available “sodium hydroxide” is often this monohydrate, and published data may refer to it instead of the anhydrous compound.(No) -
Sodium hydroxide (NaOH)
Sodium hydroxide (NaOH)
Sodium hydroxide (NaOH) has no smell. It is made of solid white crystals that absorb water from the air. Sodium hydroxide is caustic. Sodium hydroxide can harm workers who come in contact with it.
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Sodium Sulphite Anhydrous
Sodium Sulphite Anhydrous
Sodium sulfite is the inorganic compound with the chemical formula Na₂SO₃. A white, water-soluble solid, it is used commercially as an antioxidant and preservative.
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Sodium Bicarbonate
Sodium Bicarbonate
The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials.
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Food Colours | Flavours
Food Colours | Flavours
Food coloring, or color additive, is any dye, pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used in both commercial food production and domestic cooking. Food colorants are also used in a variety of non-food applications, including cosmetics, pharmaceuticals, home craft projects, and medical devices.
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Mono Propylene Glycol
Mono Propylene Glycol
It is highly versatile and used in a variety of industrial and commercial applications as a solvent, humectant, and emulsifier.
Common uses of MPG include antifreeze, food additives, and personal care products.
It is also used in the pharmaceutical industry and in the manufacture of polyester resins and synthetic fibers.
Innoveda offers high-quality MPG that adheres to the strictest safety and quality standards, ensuring that your business has a reliable and efficient supply of this versatile chemical.
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Ascorbic Acid
Ascorbic Acid
Ascorbic acid (vitamin C) is used to prevent or treat low levels of vitamin C in people who do not get enough of the vitamin from their diets. Most people who eat a normal diet do not need extra ascorbic acid. Low levels of vitamin C can result in a condition called scurvy.
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Sodium Citrate
Sodium Citrate
Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy. It reduces the acidity of food as well. Sodium citrate is used to prevent donated blood from clotting in storage. It is also used in a laboratory, before an operation, to determine whether a person’s blood is too thick and might cause a blood clot, or if the blood is too thin to safely operate. Sodium citrate is used in medical contexts as an alkalinizing agent in place of sodium bicarbonate,[1] to neutralize excess acid in the blood and urine.[2] It has applications for the treatment of metabolic acidosis[3] and chronic kidney disease.
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